Innovative Bioplastics from Juice Industry Waste for Railway Sector & Juice Packaging
| Subj: Media reviews
The project MIPLASCOE, funded by CDTI through the program Innterconecta 2016, aims to produce biopolyesters by using fermentation from wastes of the orange juice industry for the manufacturing of elements for the rail industry and bottles to package the juice itself.
Recovery of Waste from Juice Industry
Spain is the world’s fifth manufacturer of oranges and juices and the first within the European Union. This activity is performed mainly in the Valencian Community, where three million tons of citrus fruits are produced each year, approximately the 60 % of the national production. In Andalusia, the citrus activity is also very important, since it is the third most important agricultural sector of the region, with surface of 62,000 hectares and an increase of more than 70 % over recent decades.
This important producing activity of the orange juice sector also generates a considerable volume of waste. In particular, 1,2 million tons per year in a relatively concentrated way.
In order to provide an outlet for this amount of waste as products with higher added value, the companies J. GARCIA CARRION, AGROCODE, CANAGROSA, PLASTIPAK, LISANPLAST and AZVI, together with the University of Seville, the Polytechnic University of Valencia and AIMPLAS, have implemented the project MIPLASCOE, funded by CDTI through the program Innterconecta and supported by the Ministry of Economy, Industry and Competitiveness.
The development of MIPLASCOE (July 2016 — December 2018) is framed within the policies of the European Union regarding green employment and circular economy.